It can be used to prepare some delicious Dhokla, Kadhi, Fafda, Sev and other namkeens.
INGREDIENTS: Chana Dal
*Based on Bhajji (Pakoda) samples tested internally for less oil absorption as compared to commonly available Besan. For details, please refer to the back of pack. Images are for representation purposes.
Bhajji Pakoda/Bhaji Bonda Mixes: *Based on scientific testing of pakoda samples; pakodas made from Tata Sampann Pakoda mix contained less oil compared to regularly used bhajji bonda mixes. Images are for representation purposes.
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