Everest Kitchen King Masala


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Brand: Everest
Manufacturer: Everest Spices


Explore the ‘Curry’ experience with this classic blend that gives vegetable curries a lordly taste and a mild, subdued flavour. Being coriander and turmeric based, the blend gives curry an appetising golden hue. It is the recommended blend to prepare India’s much loved vegetarian dish – Home-bred Cheese in fresh green peas: Mattar Paneer.

Paneer curries and light gravies are enhanced with the fragrance and taste of Everest Kitchen King.

Everest Kitchen King Masala Usage

Ideal for vegetable & paneer dishes with mild curry.

Everest Kitchen King Masala Ingredients

  • Anistar
  • Asafoetida
  • Bengal Gram
  • Black Cardamom
  • Black Gram
  • Black Pepper
  • Kasuri Methi
  • Cardamom
  • Cardamom Seeds
  • Cassia
  • Chilli
  • Clove
  • Common Salt
  • Coriander
  • Cumin
  • Dry Ginger
  • Fenugreek
  • Mace
  • Mustard
  • Nutmeg
  • Poppy seed
  • Turmeric



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Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary. Please read the label, directions and warnings carefully before use.